Spam & Fried Rice Rolled Omelet: A Fusion Delight Wrapped in Nori for a Flavor Explosion!

Looking for a creative twist on your breakfast or brunch? This Spam & Fried Rice Rolled Omelet Combines the savory flavors of fried rice, the umami of Spam, and the delicate texture of a rolled omelet, all wrapped in a nori sheet. It's a fusion dish that's sure to impress!

I remember the first time I experimented with this recipe. The combination of flavors and textures was a delightful surprise. The crispy Spam, flavorful fried rice, and soft omelet create a symphony of tastes that's hard to resist.

One of the best things about this dish is its versatility. Whether you're looking for a hearty breakfast, a unique brunch option, or even a light dinner, this rolled omelet fits the bill. Plus, it's packed with protein form the eggs and Spam, and the vegetables add a nice crunch and nutritional boost.

Not only is this dish delicious, but it's also quite nutritious. Eggs are a great source of protein and essential vitamins, while carrots and spring onions add fiber and vitamins A and C. The seaweed (nori) is rich in iodine and other minerals, making this a well-rounded meal.

 









Recipe: Spam & Fried Rice Rolled Omelet

Serving Size: Makes 3 servings.

 

Ingredients:

  • 1 can Spam (340g), sliced into 6 pieces
  • 7 eggs
  • 1 carrot (70g), thinly diced
  • 4 spring onions, thinly chopped
  • 3 sheets seaweed (nori)
  • 2 tablespoons soy sauce
  • 1 tablespoon oyster sauce
  • 1 tablespoon vegetable oil

 

Instructions:

  1. Prepare Fried Rice:
    • Heat 1 tablespoon of vegetable oil in a pan over medium heat.
    • Add diced carrot and chopped spring onions, sauté for 2-3 minutes.
    • Add cooked rice, soy sauce, and oyster sauce. Stir well and cook for another 3-4 minutes. Set aside.
  2. Cook Spam:
    • Slice Spam into 6 pieces.
    • In a separate pan, cook Spam slices until crispy on both sides. Set aside.
  3. Assemble Rolls:
    • Lay a sheet of nori on a flat surface.
    • Spread a layer of fried rice on the nori, leaving a small border around the edges.
    • Place a slice of cooked Spam on top of the rice.
    • Roll the nori tightly around the rice and Spam. Repeat with remaining ingredients.
  4. Prepare Omelet:
    • Beat the eggs in a bowl.
    • Heat a non-stick pan over medium heat and pour in a thin layer of beaten eggs.
    • Place one of the nori rolls on the omelet while it’s still cooking.
    • Carefully roll the omelet around the nori roll. Repeat with remaining eggs and rolls.
  5. Serve:
    • Slice the rolled omelet into bite-sized pieces and serve warm.



Tips for Making This Dish

  • Substitutes:
    • For a vegetarian version, replace Spam with tofu or tempeh.
    • Use brown rice instead of white rice for added fiber.
    • For a lower-sodium option, use low-sodium soy sauce and spam.
    • If you don’t have nori, you can use lettuce leaves for a fresh twist.
  • Additional Flavors:
    • Add some kimchi for a spicy kick.
    • Sprinkle sesame seeds on top for extra texture and flavor.


Conclusion

This Spam & Fried Rice Rolled Omelet is more than just a meal; it's an experience. The fusion of flavors and textures will leave a lasting impression on your taste buds. I hope you enjoy making and eating this dish as much as I do. Remember to share your own versions and variations in the comments!


Keywords: Spam rolled omelet, fried rice omelet, nori wrapped omelet, fusion breakfast recipe, protein-packed breakfast, easy brunch ideas, health omelet recipe, Korean fusion food, breakfast sushi, rolled omelet recipe.

키워드: 스팸 계란말이, 볶음밥 계란말이, 김말이 계란말이, 퓨전 아침식사, 단백질 아침식사, 쉬운 브런치 아이디어, 건강한 계란말이, 한국 퓨전 음식, 계란말이 레시피.

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