Oven-Baked Ham and Cheese Toastie with Ketchup – Crispy, Cheesy Perfection

Who doesn’t love a classic ham and cheese toastie? This version takes it up a notch by adding a delicious ketchup twist and baking it in the oven for that perfectly crispy, golden finish. Whether you’re looking for a quick lunch, a snack, or even a light dinner, this ham and cheese toastie is your go-to option. Simple ingredients like bread, ham, cheese, and olives come together to create a cheesy, savory meal that’s just bursting with flavor. Plus, it’s oven-baked, which means it’s easy and mess-free. Let’s dive into this delicious recipe!

There are days when I just want something warm, cheesy, and comforting, but without the hassle of complicated cooking. This ham and cheese toastie is the perfect solution. Even when I'm feeling completely drained, this recipe requires minimal effort and delivers maximum satisfaction. The combination of melted cheese, savory ham, and the tangy twist of ketchup hits the spot every time.

Not only is this toastie delicious, but it also offers some surprising benefits. Ham provides a good source of protein, while cheese adds calcium, and olives bring in healthy fats. If you're mindful of your diet, you can use whole grain bread or low-sodium ham to make it healthier. Plus, baking it in the oven uses less oil, making it a lighter option compared to pan-frying.

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Recipe: Oven-Baked Ham and Cheese Toastie with Ketchup 

Servings: 1 Toastie (Serves 1)

Ingredients:

• 2 slices of bread (use wholemeal or white)
• Ketchup for drizzle
• 4 slices of ham (lean or low-sodium ham if preferred)
• 30g (about 1 oz) of cheese (Cheddar, Colby, or your favorite cheese)
• 3 green olives
• Parchment paper for baking

Instructions:

1. Prepare the Bread: Preheat your oven to 180°C (350°F). Line a baking sheet with parchment paper. Place one slice of bread on the sheet.
2. Layer the Ingredients: Drizzle ketchup over the bread, add 4 slices of ham, and sprinkle the cheese evenly on top. Add the olives.
3. Top It Off: Place the second slice of bread on top. Drizzle more ketchup on the top slice, followed by another sprinkle of cheese for extra cheesy goodness.
4. Bake: Place the toastie in the oven and bake for 13 minutes or until the bread is golden brown and the cheese is melted.
5. Serve: Once baked, let it cool slightly before slicing. Serve hot and enjoy your crispy, cheesy toastie!

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Tips:

• Substitutes: For a healthier version, use wholemeal bread and low-fat cheese. If you’re vegetarian, you can swap the ham for roasted vegetables like capsicum (bell pepper) or mushrooms.
• Dietary Tweaks: For gluten-free, use gluten-free bread. To make it dairy-free, opt for plant-based cheese.
• Make-Ahead: You can assemble the sandwich ahead of time and refrigerate it, then just pop it in the oven when you’re ready to eat. You can also freeze it before baking, then bake from frozen, adding a few extra minutes of cook time.

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Wrap-Up

This Oven-Baked Ham and Cheese Toastie with Ketchup is a must-try for anyone looking for a quick, satisfying, and cheesy meal. The ketchup adds a tangy flavor, and baking it in the oven makes it crisp without needing to fry. I’d love to hear how you make your own version of this toastie! Feel free to share your twists, and let me know how you enjoyed it.

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Keywords: Ham and Cheese Toastie, Oven-Baked Ham and Cheese Sandwich, Easy Cheese Toastie Recipe, Quick Ham and Cheese Snack, Healthy Baked Sandwich, Crispy Ham and Cheese Toastie, Ketchup Toastie Recipe, Ham and Cheese with Olives, Oven Toastie Recipe

키워드: 햄치즈토스트, 오븐에 구운 햄치즈토스트, 케첩토스트, 간단한 점심, 건강한 샌드위치, 바삭한 토스트