Apricot Chicken Curry: Sweet & Savory Delight - A Slow Cooker Sensation!

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Introduction

Looking for a dish that’s both sweet and savory? This Apricot Chicken Curry is the perfect blend of flavors, combining tender chicken with the sweetness of apricots and the warmth of curry. 

It’s an easy, slow-cooked meal that will fill your home with an irresistible aroma. Whether you’re hosting a dinner party or just want a comforting meal, this recipe is sure to impress.

I remember the first time I made this Apricot Chicken Curry; I was skeptical about combining fruit with curry. But the moment I took my first bite, I was hooked! 

The sweetness of the apricots perfectly balances the savory spices, creating a unique and delicious flavor profile. Plus, this dish is packed with nutrients. 

Chicken is a great source of lean protein, while apricots provide vitamins A and C, fiber, and antioxidants. Carrots add an extra boost of vitamins and minerals, making this a wholesome and nutritious meal.

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Recipe: Apricot Chicken Curry

Ingredients (Serves 6-8):

• 2 kg chicken (any cut-on bone or fillets)
• 1 packet (40g) French onion soup mix
• 1 packet (50g) chicken noodle soup mix
• 2 onions, diced
• 3 carrots, cut into chunks
• 1 can (825g) apricots in juice
• 1 tablespoon curry powder
• 2 tablespoons soy sauce
• 1 teaspoon garlic powder
• 1 teaspoon Knorr chicken powder

Instructions:

1. Prep the Ingredients:
• Dice the onions and cut the carrots into chunks.
2. Cook the Curry:
• Place the chicken, French onion soup mix, chicken noodle soup mix, diced onions, carrot chunks, apricots with their juice, curry powder, soy sauce, garlic powder, and Knorr chicken powder into the slow cooker.
• Stir to combine all ingredients.
3. Slow Cook:
• Cook on high for 4-5 hours or on low for 7-8 hours, until the chicken is tender and 
4. Shred the Chicken:
• After cooking, you can shred the chicken using two forks for a different texture. 
5. Serve:
• Serve the apricot chicken curry over rice for a complete meal.

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Tips and Substitutes

• Substitutes for Chicken: Use turkey or tofu for a different protein option.
• Vegetable Alternatives: Add bell peppers(Capsicum), zucchini, or sweet potatoes for extra veggies.
• Curry Powder Alternatives: Use garam masala or a mix of cumin, coriander, and turmeric if you don’t have curry powder.
• Serving Suggestions: Garnish with fresh cilantro and a squeeze of lime for a fresh, zesty finish.

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Wrap-Up

This Apricot Chicken Curry is a delightful blend of sweet and savory flavors that will leave a lasting impression on your taste buds. It’s perfect for any occasion and easy to prepare in a slow cooker. Try it out and share your own versions in the comments below. 

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