Easy Spam Musubi Bowl – Hawaiian Comfort Meets Korean Twist in One Simple Bowl

on
0

Ham and Cheese Sliders – The Ultimate Party Snack!

on

Ham and Cheese Sliders are the perfect bite-sized delights for any gathering or even a cozy night in! This dish features layers of savory ham, tangy salami, gooey melted cheese, and a sweet-spicy butter sauce, all sandwiched between soft white rolls. Whether you're hosting a party or just craving something comforting and indulgent, these sliders are sure to hit the spot. They are quick to assemble, easy to bake, and pack a punch of flavor with each bite.

What Makes Ham and Cheese Sliders So Special?

Imagine biting into layers of smoky ham, rich salami, and melty cheese, all enveloped in soft, buttery rolls with a hint of tang from mustard and sweetness from honey. Topped with a flavorful butter sauce, these sliders come out golden and irresistible! The combination of textures and flavors makes this dish a crowd-pleaser for any occasion, from game days to casual family dinners.

Despite their indulgent nature, these sliders offer some health benefits too! Ham provides a good source of lean protein, and adding banana peppers gives the dish a little kick along with some vitamin C. Additionally, using mustard and Worcester sauce in the butter topping adds complexity to the flavor without the need for extra salt.

These sliders also allow for flexibility with ingredients. You can swap out salami for turkey for a lighter option or even add veggies like spinach for an extra nutrient boost. Want to prep ahead? These sliders freeze well, making them a great make-ahead option for busy schedules. Simply assemble, freeze, and bake when you're ready!


















Ham and Cheese Sliders Recipe

Serving Size: 12 sliders


Ingredients:

Sliders

  • 12 soft white dinner rolls (slab)
  • 200g (7 oz) sliced ham
  • 200g (7 oz) salami
  • 24 slices cheese (any melting cheese)
  • 4 banana peppers (chopped into small pieces)

Butter Sauce

  • 60g (1/4 cup) butter (melted)
  • 1 tsp garlic powder
  • 1/3 tsp salt
  • 1/4 tsp black pepper
  • 1 tbsp American mustard
  • 1 tsp Dijon mustard
  • 1 tbsp poppy seeds
  • 1 tbsp Worcestershire sauce
  • 1 tbsp honey


Instructions:

  1. Preheat the oven:
    Preheat your oven to 180°C (350°F). Line a baking tray with parchment paper.
  2. Prepare the rolls:
    Cut the slab of rolls in half horizontally, creating a top and bottom layer. Place the bottom layer on the lined baking tray.
  3. Assemble the sliders:
    Drizzle mustard over the base layer of the rolls. Next, layer half of the cheese slices, followed by ham, salami, banana peppers, and the remaining cheese. Leave the top of the rolls off for now.
  4. Bake the open sliders:
    Place the baking tray in the oven and bake for 6 minutes, or until the cheese is melted.
  5. Prepare the butter sauce:
    While the sliders bake, combine the melted butter, garlic powder, salt, black pepper, American mustard, Dijon mustard, poppy seeds, Worcestershire sauce, and honey in a bowl. Mix well.
  6. Top and brush:
    Remove the sliders from the oven and place the top layer of rolls on them. Brush the tops generously with the prepared butter sauce.
  7. Bake covered:
    Cover the sliders with aluminum foil and bake for 20 minutes.
  8. Bake uncovered:
    Uncover and bake for an additional 10 minutes to get a golden, crispy top.
  9. Serve:
    Remove from the oven, let cool slightly, and then slice into individual sliders. Enjoy!

Tips for Making the Best Ham and Cheese Sliders:

  • Substitutions: For a lighter version, swap salami for turkey slices or use a low-fat cheese. If you prefer a spicier kick, add jalapeños in place of banana peppers.
  • Make-Ahead Tips: You can prepare the sliders a day ahead and store them in the fridge before baking. For longer storage, freeze the assembled sliders (without the butter sauce), then thaw and bake when needed.
  • Cheese Choice: Opt for any melty cheese like cheddar, mozzarella, or Swiss. Mixing cheeses can also add more depth to the flavor!
  • Serving Options: These sliders are great as party appetizers, but they can also be served as a main dish with a fresh salad or some crispy fries on the side.

Wrap-Up:

Ham and Cheese Sliders are not just a delicious treat; they’re incredibly versatile and easy to prepare. Whether you're feeding a crowd or just looking for a quick snack, these sliders are sure to impress. The combination of savory meats, melted cheese, and the buttery, mustard-infused glaze will have everyone coming back for seconds. Why not try adding your own twist? Share your versions of this recipe in the comments below!

Keywords: Ham and Cheese Sliders recipe, Party sliders, Easy ham sliders, Melty cheese sliders, Baked ham sliders, Salami and ham sliders, Game day snack ideas, Make-ahead sliders, Quick party food, Ham and cheese dinner rolls

키워드: 햄치즈슬라이더, 파티음식, 간단한슬라이더레시피, 슬라이더만들기, 햄요리, 슬라이더레시피, 오븐요리, 치즈슬라이더, 베이킹레시피


Comments

Post a Comment